Homemade Tartar Sauce
It goes especially well with fried fish, fried chicken , french fries, or any kind of baked potatoes.
Ingredients
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 3-4 pickles finely grated
- 1-2 garlic clove minced
- 1 tablespoon fresh parsley finely chopped
- 1 tablespoon fresh chives finely chopped
- 1 tablespoon white wine optional you can use 1 tbsp liquid from pickles
- salt and pepper
Instructions
- Combine all ingredients and refrigerate for at least an hour before serving, so the flavors can meld.
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