Fresh Mint Ginger Lemonade
Minty, gingery, oh-so-refreshing lemonade.
Servings: 4
Ingredients
- 1/2 cup chopped mint leaves
- 1/3 cup chopped fresh ginger
- 120 g sugar (1/2 cup, 4.2 oz)
- 2 cups boiling water
- 1/3 cup fresh lemon juice
- 2 cups cold water or sparkling water
- ice cubes
- fresh mint leaves and lemon slices for garnish
Instructions
- Combine chopped mint, ginger, and sugar in a medium bowl, add boiling water and allow to steep for 30-40 minutes.
- Strain into a large pitcher, pressing on solids to extract liquid.
- Pour lemon juice and around 2 cups water or sparkling water depending on taste.
- Fill glasses with ice cubes, add lemonade and garnish with mint leaves and fresh lemon slices.
- You can also spike this with some vodka.
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